Neff T83T84N2MC Uživatelský manuál stáhnout pdf (Strana 37)

Frying settings

Setting the sensor frying system

Select the appropriate frying setting from the table. Put the pan

on the hotplate.

The hob must be switched on.

Select the hotplate.

1. Touch the Ä symbol. The ‘ in the display lights up.

2. Within the next 5 seconds, turn the twist knob to select the

desired frying setting. The sensor frying system is activated.

The large dual-circuit hotplate is switched on automatically

The temperature symbol remains lit until the frying temperature

is reached. Then a signal sounds. The temperature symbol

goes out.

3. Add the fat and then the food to the pan.

Turn as you normally would to prevent burning.

Switching off the sensor frying system

Select the hotplate and touch the

Ä symbol.

Frying table

The table shows which frying setting is suitable for which dish.

The frying time may depend on the type, weight, thickness and

quality of the food.

The frying settings given are for the system pans. The frying

settings may vary if you use different pans.

Frying set-

ting

Temperature Suitable for

max high e.g. potato fritters, roast potatoes and rare steaks.

med medium  high e.g. thin food, such as escalope, frozen breaded products, strips of meat, vegetables

low low - medium e.g. thick food, such as rissoles and sausages, fish

min low e.g. omelettes, food fried in butter, olive oil or margarine

PD[

PHG

ORZ

PLQ

PD[

PHG

ORZ

PLQ

Frying set-

ting

Total frying time after the sig-

nal sounds

Meat Escalope, plain or breaded

Fillet

Chop

Cordon bleu schnitzel

Steaks, rare (3 cm thick)

Steaks medium or well done (3 cm thick)

Poultry breast (2 cm thick)

Sausages, pre-boiled or raw

Hamburgers / rissoles

Meat loaf

Strips of meat, gyros

Minced meat

Bacon

med

low

max

med

low

min

med

min

6-10 min

10-17 min

15-20 min

6-8 min

8-12 min

10-20 min

8-20 min

6-30 min

6-9 min

7-12 min

6-10 min

5-8 min

Fish Fish, fried

Fish fillet, plain or breaded

Scampi, prawns

low

low/med

med

10-20 min

4-8 min

Egg dishes Pancakes

Omelettes

Fried egg

Scrambled egg

Raisin pancake

French toast

med

min

min/med

min

low

continuous frying

2-6 min

2-4 min

10-15 min

continuous frying

* Place in a cold pan

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